Restaurants & Bars
The Atlantic – The resort's main restaurant provides a terrace and non-smoking areas. Buffet dining is is offered; features international cuisine and local specialties. Theme dinners are presented twice a week. Open daily.
All Inclusive
Breakfast:
Varied buffet, live cooking stations, fruits, juices and Cava
Continental breakfast / snacks
Lunch:
Hot and cold buffet, live cooking stations and assorted desserts
Light meals
Dinner:
Buffets and dishes prepared live
Special evenings: themed buffets (three times a week)
Optional à la carte dining:
Steakhouse
"Krystal" Fusion restaurant
"Tengoku" Japanese restaurant
"Sir Alexander" gourmet restaurant
Formal dress required for dinner. Main restaurant: gentlemen no sleeveless T-shirts. Theme restaurants: gentlemen no sleeveless T-shirts, long trousers.
Snacks 24 hours a day
Beverages:
Local and imported beverages served 24 hours a day
Drinks service at pool
Regulary restocked liquor dispenser and minibar
Room service 24 hours a day